Path Engineering

As a Food Server (also known as Waitstaff, Dining Room Attendant), you'll provide an exceptional dining experience by greeting and seating guests, presenting menus, taking accurate orders, and ensuring timely delivery of food and drinks. You'll also collaborate with kitchen staff for smooth service flow, maintain cleanliness of the dining area, and assist with setting up and breaking down dining areas for special events.

• Opportunity to work in a vibrant, bustling environment.
• Chance to interact with diverse guests and provide outstanding service.
• Flexible working hours, including weekends and holidays.

• Previous experience as a food server or in a similar role preferred.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment with strong multitasking abilities.
• Knowledge of food safety and sanitation standards.
• Must be at least 18 years of age and available to work all shifts.