Path Engineering

As a Food Production Operator (also known as Food Manufacturing Associate, Food Processing Technician), you'll interpret formulas, record production and test data, monitor and adjust equipment, operate machines to mix or blend various food products, and ensure the quality and safety of operations. You'll also be responsible for taking product samples for testing, modifying manufacturing directives as needed, and maintaining cleanliness of all equipment.

• Dynamic, fast-paced work environment.
• Opportunity to work independently and develop multi-tasking skills.
• Experience in a diverse range of food product manufacturing.

• High school diploma or General Education Degree (GED).
• 1-3 months of related experience and/or training in a food facility.
• Proficiency in blueprint reading, ability to work well under pressure, and strong multi-tasking skills.