Path Engineering

As a Food Quality Engineer - SQF Practitioner (also known as Food Safety Engineer, Quality Assurance Engineer), you'll lead the food safety and training programs, oversee quality assurance projects, and serve as the primary SQF Practitioner. Your responsibilities will include leading the total food safety process, developing and executing SQF plans, managing pertinent food safety programs, leading the SQF team, and maintaining the food safety program calendar.

• Eligibility for an annual incentive bonus.
• 401(k) plan with no waiting period and dollar for dollar match up to 6% with immediate vesting.
• Comprehensive medical, dental, and vision insurance, flexible spending and health savings accounts, paid time off, paid parental leave, up to nine paid Holidays and two floating Holidays, wellness program, tuition reimbursement and family care benefits.

• Bachelors Degree in Manufacturing, Engineering, Engineering Paper Science or equivalent preferred.
• 3 to 5 years of SQF experience in manufacturing in a training capacity.
• HACCP Certified and SQF Lead Auditor Training preferred.
• Ability to work independently and think pro-actively with minimal daily guidance.
• Excellent written and verbal communication skills with strong presentation skills.
• Proficient skills in Microsoft Office, Minitab, and other software applications specific to position.